tag:blogger.com,1999:blog-4778802865313625485.post7915702224887918188..comments2024-02-15T01:00:32.870-08:00Comments on The Hungry Dog: Sunshine pasta: dreaming of Los AngelesHungry Doghttp://www.blogger.com/profile/09176958081093165894noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-4778802865313625485.post-24329186778180609022010-02-16T09:45:51.099-08:002010-02-16T09:45:51.099-08:00Do you think Shrimp is bad for the planet? I thin...Do you think Shrimp is bad for the planet? I think you can get some that isn't you just have to pay through the nose!<br /><br />I have made several sauces with butternut squash before, and although it isn't as good for you, some sliced chorizo is nice.Katerinahttps://www.blogger.com/profile/13281121494977813591noreply@blogger.comtag:blogger.com,1999:blog-4778802865313625485.post-24678382548118542252009-09-24T12:39:01.128-07:002009-09-24T12:39:01.128-07:00I'm with Ashley - you need a DVR. And a white...I'm with Ashley - you need a DVR. And a white fish would be perfect. I'd quick saute it to make sure it held its shape and got a little brown for color and texture.Cee in SFhttps://www.blogger.com/profile/03463492479217583941noreply@blogger.comtag:blogger.com,1999:blog-4778802865313625485.post-18042832200046568322009-09-21T04:49:19.036-07:002009-09-21T04:49:19.036-07:00I had never thought of combining butternut squash ...I had never thought of combining butternut squash with prawns, but it looks looks delicious! Thanks for sharing :)Karinehttps://www.blogger.com/profile/14646858297455615331noreply@blogger.comtag:blogger.com,1999:blog-4778802865313625485.post-3651994417331138772009-09-20T08:42:09.174-07:002009-09-20T08:42:09.174-07:00Kate: Definitely check Giada's recipes out. Sh...Kate: Definitely check Giada's recipes out. She's got some great ones!Hungry Doghttps://www.blogger.com/profile/09176958081093165894noreply@blogger.comtag:blogger.com,1999:blog-4778802865313625485.post-58204796687470601702009-09-20T03:16:39.831-07:002009-09-20T03:16:39.831-07:00This looks wonderful. I have to admit that I dont&...This looks wonderful. I have to admit that I dont' know who Giada is. However, if all of her recipes are like this, then I'm off to google her. Thanks for posting this.Kate at Serendipityhttps://www.blogger.com/profile/04020909094072158951noreply@blogger.comtag:blogger.com,1999:blog-4778802865313625485.post-63932783455467920972009-09-18T08:28:24.120-07:002009-09-18T08:28:24.120-07:00Ben: fellow bay area bloggers are always welcome c...Ben: fellow bay area bloggers are always welcome chez hungry dog...Hungry Doghttps://www.blogger.com/profile/09176958081093165894noreply@blogger.comtag:blogger.com,1999:blog-4778802865313625485.post-88039576956581935052009-09-17T16:22:45.990-07:002009-09-17T16:22:45.990-07:00I don't think I've ever tried a Giada reci...I don't think I've ever tried a Giada recipe but I lOVE butternut squash, and I LOVE Vince. Since I don't have HBO, can I come over to your place for pasta and Entourage? ;-)Single Guy Benhttps://www.blogger.com/profile/02496236420566420946noreply@blogger.comtag:blogger.com,1999:blog-4778802865313625485.post-86162503529496234612009-09-16T17:38:15.416-07:002009-09-16T17:38:15.416-07:00Ash: It's only a matter of time before we give...Ash: It's only a matter of time before we give in to TiVo. I'm with you on the fish but not on the tofu. I like tofu, but not with pasta (unless we are talking about pad thai or chow mein.)<br /><br />Erin: yep, Giada has some great recipes. I have three of her cookbooks and use them all the time.<br /><br />Food Gal: Thank you!<br /><br />Megan: Thank you! And I think the recipe would be great without the prawns--it's got a very nice flavor.<br /><br />Bob: Good for you for not having cable. That's the gateway...Hungry Doghttps://www.blogger.com/profile/09176958081093165894noreply@blogger.comtag:blogger.com,1999:blog-4778802865313625485.post-59251384751013649772009-09-16T12:01:02.190-07:002009-09-16T12:01:02.190-07:00That looks wicked good, I need to pick up a squash...That looks wicked good, I need to pick up a squash. Heh, I don't watch any TV to speak of. I don't even have cable! :)Bobhttps://www.blogger.com/profile/13410982623974521233noreply@blogger.comtag:blogger.com,1999:blog-4778802865313625485.post-33737699897180634602009-09-16T06:26:05.970-07:002009-09-16T06:26:05.970-07:00It is definitely a 'sunshine' color!! I be...It is definitely a 'sunshine' color!! I bet it was divine and I am really wishing my partner ate prawns now!Tres Jolie Studioshttps://www.blogger.com/profile/08483058230417340986noreply@blogger.comtag:blogger.com,1999:blog-4778802865313625485.post-64847322883883805982009-09-15T22:02:30.007-07:002009-09-15T22:02:30.007-07:00Love the color of the pasta. It's like autumn ...Love the color of the pasta. It's like autumn in a bowl.Food Galhttps://www.blogger.com/profile/15459352815397922329noreply@blogger.comtag:blogger.com,1999:blog-4778802865313625485.post-60206697285224728322009-09-15T21:32:41.731-07:002009-09-15T21:32:41.731-07:00You know, in certain circles I may hate to admit t...You know, in certain circles I may hate to admit this, but I've never made a Giada recipe that wasn't both easy and DELICIOUS. And again I'll admit - I've made a lot of them.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4778802865313625485.post-2392142149469409932009-09-15T12:07:39.213-07:002009-09-15T12:07:39.213-07:00You need a Tivo! Then you can listen to your enti...You need a Tivo! Then you can listen to your entire nerd radio show, finish dinner in a leisurely fashion and still get QT with Vince and the Boys. The recipe looks great. You could always replace the shrimp with a fleshy white fish from the "good fish" list (from the Monterey Bay Aquarium, also available at Whole Foods) or some, gasp, tofu.ashescshttps://www.blogger.com/profile/01259322243516961189noreply@blogger.com