In addition to being a Christmas post, this is my 100th post! Time to celebrate! With cake!
The husband and I enjoyed a quiet and peaceful Christmas morning, not so different from our many other quiet and peaceful mornings, but enhanced with Christmas cake.
Actually, it's just this cake, but instead of raspberries I used cranberries, and I grated some orange zest and squeezed some orange juice into the batter. I love this cake. Buttermilk is just a wondrous thing, isn't it? Makes cakes so light and delicate.
I served it on the two Christmas dishes that we own, cherry red plates bearing happy little snow men and perfectly symmetrical snow flakes.
Merry Christmas, everyone!